COLD SMOKED GARLIC BREAD

Ingredients

• 8-12 slices of sourdough bread
• 2 Tbsp garlic paste
• ¼ cup EveryOrganics Cold Smoked Extra Virgin Olive Oil
• 2 tsp Italian herbs
• 4 Tbsp butter
• 1 tsp EveryOrganics Cold Smoked Salt & Pepper
• ½ tsp onion powder

Method

1. In a bowl, mix together the EveryOrganics Cold Smoked Extra Virgin Olive Oil, garlic paste, Italian herbs, butter, EveryOrganics Cold Smoked Salt & Pepper, and onion powder.
2. Mix together well & brush it onto the sourdough bread pieces.
3. Grill in the oven for 5-7 minutes until golden and crispy then brush on more of the mixture on the top.

Enjoy!