COLD SMOKED RAW HONEY & APRICOT CAKE

INGREDIENTS

• 1 cup almond flour
• 1 cup self-raising flour
• 2 tsp EveryOrganics Cold Smoked Extra Virgin Olive Oil
• ¼ cup EveryOrganics Cold Smoked Raw Honey
• 1 tsp cinnamon
• 4 Tbsp coconut sugar
• 1 tsp vanilla essence
• 4 tsp butter or coconut oil
• 2 eggs
• 1 cup plant milk
• 1 cup sliced tinned organic apricots
• 1 tsp icing sugar

Method

1. In a bowl, mix together the honey, cinnamon, vanilla essence, coconut sugar, olive oil, coconut oil or butter, eggs, plant milk, & ½ of the apricot slices.
2. Gradually add in the almond & self-raising flour.
3. Mix together well until it comes together like a cake batter then top with extra apricots.
4. Pour into a cake tin & bake at 190 degrees for 20-25 minutes until a skewer comes out clean, slice into squares.
5. Dust with icing sugar.

Enjoy!